Acetaia La Bonissima

ACETAIA LA BONISSIMA, which has a touch of family character, over many years has always followed the traditional spirit at every level of production as well as preserving the special details in the packaging and presentation of the product, which is constantly original and innovative and is reserved for the gastronomic and food specialists.
Old and young without any distinction have appreciated our "Balsamic", in its range of quality over many years. It can be enjoyed with any meal from aperitif to the finest desserts, and the oldest ones have even been taken as a form of meditation and relaxation.

The aim of ACETAIA LA BONISSIMA is to preserve this deep passion, tradition and quality and use only prime quality Italian ingredients without any additives, and colorings or thickeners.