Salumificio Magnoni
Garlic Salami
Garlic Salami
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It is a product whose length reaches up to 50 cm. The salami is made with selected fresh pork, particularly lean, coarsely ground and mixed with quality wine. The mixture is then spiced with pepper and garlic, stuffed into pork casings and aged for about two months.
Characteristics
- Gut: Natural from pork
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Spices: Pepper, Garlic and Wine
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Seasoning: 45/60 days
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Origin:
100% Italian meat - From pigs born, raised and slaughtered in Italy
- Diameter: 70/80 mm
Shipping
Shipping
Our shipping takes 1-3 working days in Italy, orders over €79 are free and under €79 at a cost of €6.90.
In Europe however it is 2-5 working days, free for minimum orders of €79 and orders below €79 at a cost of €8.90.
In USA products arrive in 4-9 business days at a cost of 19.90$, free for orders over 99$ and for the rest of the world, shipping is 19.90€, free for orders over 99€.
Shipping outside Europe (USA, Great Britain, etc.) has customs fees that are independent of Black Drops and are different for each country.
Once the order has been placed, an email will arrive with the tracking of the order to be able to monitor it.
The shipment of Black Drops is taken care of by Poste Italiane, Upas and Amazon Logistic, in some cases when ordering 2 different types of products, they could arrive in different packaging and with different timing.
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